Scilly Cay, a tiny coral based island crowns the bay in the village of Island Harbour. Its low island vegetation and tiny sand beach made it the perfect spot for a daytime restaurant. The island is owned and operated by Eudoxie & Sandra along with their two sons Brandon and Alexander who are dedicated to making your stay on Scilly an experience to remember.
The menu has four choices (or combo of any): chicken, lobster, crayfish and fish.
The boat (free to and from) will pick you up from the pier in Island Harbour
Open Wednesdays and Sundays for lunch from 11:00am to 5:00pm